What you will need:
-1 Box of Chocolate Pudding
-2 Tubs of Whipped Cream
(I chose Fat Free whipped cream, although with this kind of thing that doesn't mean much haha)
First you need to make the pudding:
Usually we let it sit in the freezer all day or over night so it isn't mushy. Then you can take it out and enjoy! But as a word to the wise, make sure you remember to take it out before you eat dinner so it can defrost a bit so you can actually cut through it.
Hope you all can take a break from your Shred's for a bit to try it! :)
-Katie